LEEK

Low calorie and healthy. A vitamin …

The leek is a vegetable culture known in the diet since ancient times. Appreciated as vegetable but also medicinal herbaceous plant. Best grows in the fall period of moderate temperature. In SD, after cutting to cubes in dimensions 10x10x2-3mm, it dries, then calibrated and packed into 10kg packs. These packages are delivered to the food industry, and for the needs of wide consumption, they are packaged in smaller bags.